Thoughtful Snacking Can Change The World

Nov 21, 2019

“The founder of Confetti Fine Foods was snacking on yet another protein bar while hiking on a mountain in British Columbia, Canada a year ago, when a moment of ennui turned into a moment of entrepreneurial inspiration. She wondered if she could create the “perfect snack”, which she defines as “something that is tasty and true to my Singapore roots, and at the same time very nutritious, so people enjoy plant-based goodness on the go.”

– Michelin Guide